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Christmas Caramel
$80.00Christmas Caramel
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Everything is merry and bright, including our famous Caramel Cake, iced in vanilla Italian meringue buttercream, and decked in red, green, and white sprinkles. Each cake is 9" round that serves between 16-20 people. We recommend smaller slices, as this cake is very rich!
Tasting Notes
- Moist, airy yellow cake with the perfect soft texture, and a hint of vanilla
- Layers of buttery caramel icing with a touch of vanilla, and a rich, melt-in-your mouth texture
- Light, sweet Italian meringue buttercream adorned in festive sprinkles for a celebratory crunch
Storage Instructions: Upon arrival, remove cake from the cooler and place it in freezer, red tin and all. Wrapped well, this cake may be frozen and refrozen for up to six months. We recommend unwrapping the cake while still frozen due to its delicate icing.To refreeze your cake, wrap it well in plastic wrap, slip it into an air-tight Ziploc bag, and pop it in the freezer!
Thawing Instructions: To thaw, unwrap the cake while still frozen and place it on the counter or your favorite cake stand for 3-4 hours.
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