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I’m a food traveler from St. Lucia who seeks destinations with a strong food culture, vineyard and brewery tours, and a KFC outside of the Caribbean that serves a good biscuit. I’ve written regularly about food, drink, and travel for Lonely Planet, Thrillist, Business Insider, Condé Nast Traveler, Travel Noire, and other verticals for InStyle, Shondaland, Sports Illustrated, ESPN’s Andscape, and more. My work typically highlights underrepresented groups, particularly Black and Brown communities. I have also worked in premium hospitality for the US Open Tennis Championships, Major League Soccer, and the Detroit Tigers.