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I am a registered dietitian and the founder of City to Sea Nutrition, a private practice that specializes in nutrition counseling and consulting for people of all ages and backgrounds. I have clinical experience at hospitals throughout Manhattan and am passionate about nutrition-related public policy, nutritional neuroscience, and integrative nutrition. I also work as an RDN at Season Health, a startup building the world’s first Digital Food Farmacy in an effort to reduce chronic disease and the cost of care.