Introducing MOIRÉ: The Exquisite Date-Sweetened, Small-Batch, Bean-to-Bar Chocolate Made by Hand
MOIRÉDec 10, 2022
Los Angeles, CA (December 10, 2022) – MOIRÉ, founded by artist and chef Julia Ziegler-Haynes, is proud to announce the launch of its unique line of date-sweetened craft chocolates. With a background in culinary arts and a passion for creating ethically sourced, high-quality food, Julia aimed to concentrate her cheffing skills into a potent, tangible, packaged experience.
Bringing her artist’s mind and social justice roots into the fold, she envisioned MOIRÉ as a place where all paths converge, resulting in a beautiful piece of edible art with a conscience. Using organic dates as a natural sweetener, MOIRÉ's chocolates offer a rich and complex flavor without refined sugars, providing a more nutrient-dense and sustainable option for chocolate lovers.
A New Way to Indulge in Chocolate
MOIRÉ stands at the intersection of indulgence and sustainability, using only the finest, ethically sourced cacao beans. Our chocolates are handcrafted in small batches, highlighting the unique flavors of single-origin beans. The Origin Stories collection features dark chocolate bars from diverse regions, each with its own story and flavor profile, including varieties from Belize, Ecuador, Tanzania, and the Dominican Republic.
Commitment to Sustainability and Quality
MOIRÉ is dedicated to sustainability, using compostable packaging and supporting fair and direct trade practices. Our chocolates are not only delicious but also align with our values of environmental stewardship and ethical sourcing. By using organic dates as the only sweetener, MOIRÉ provides a lower glycemic index alternative, making our chocolates a healthier choice for consumers (Moiré) (Moiré).
Experience MOIRÉ
MOIRÉ invites chocolate lovers to explore the world through its unique flavors and ethical practices. Our products are available for purchase online at www.moirecacao.com and at select retailers. Join us on this journey of taste and sustainability, and experience chocolate in a whole new way.
For more information, please contact:
Julia Ziegler-Haynes
Founder of MOIRÉ
Email: hello@moirecacao.com
New Launch
Press Contact
About MOIRÉ
At MOIRÉ, we believe that chocolate is more than just a treat; it's an experience. We meticulously source cacao from all over the world, highlighting the vast variety of incredible flavors that this magical fruit provides. The same level of care goes into sweetening our chocolate. Instead of utilizing refined sugars and chemical fillers typically found in chocolate, at MOIRÉ, our chocolate contains only three ingredients: Cacao beans, cocoa butter, and dates!
We have found that dates provide a nutritional boost while allowing the euphoric, mood-lifting qualities of the cacao to be fully enjoyed in a decadently gentle way as opposed to refined sugars that so often cause an energy spike and simultaneous harsh crash.
Our mission is to craft exquisite, date-sweetened, artisan chocolate that delights the senses paired with eye-catching, eco-friendly packaging designed to elevate the everyday moments of life. Our evolving collection of single origin bars are entirely organic and on top of all this, our dedication to sustainability, ethical sourcing, and impeccable craftsmanship sets us apart in the world of chocolate and ensures a deliciously smooth indulgence for all to enjoy.
Dec 10, 2022
