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Miami, FL (July 1, 2024) - Campante Bar is nestled atop the serene oasis of Hotel Azul Terrace in the vibrant heart of Oaxaca. Created by the visionary team behind Mezcal Campante, a female and Mexican co-owned small-batch, premium artisanal mezcal, this rooftop sanctuary reflects their passion for sharing the rich tapestry of Mexican spirits with the world.
Derived from the Spanish word meaning to be content, happy, and unconcerned, "Campante" embodies the essence of tranquility and delight that permeates every corner of this rooftop bar. Designed by the visionary duo Roberto Michelsen and Maria Santibanez, this clandestine gem serves as a serene location for the senses, offering sweeping views of the cityscape.
Campante Bar is a captivating wooden pavilion perched on the terrace of Hotel Azul. The design philosophy of Campante Bar brings rural charm to the urban setting, reflecting the origins of its unique spirits, all crafted from farm-to-table products. Nature is integral to the design, with natural materials and fibers used throughout the architectural details and interiors, enhancing the aesthetic appeal and fostering a deep connection with the surrounding environment. This minimalist and elegant design aligns seamlessly with the contemporary and timeless ambiance of Hotel Azul, avoiding excessive ornamentation and focusing on creating a comfortable and inviting environment.
Guests can expect to embark on a journey through the diverse and captivating world of Mexican and Oaxacan spirits at Campante Bar. Delight in a meticulously curated selection of spirits, including Mexican rum, whisky, gin, vodka and a range of agave spirits like Pox, Comiteco, Tuxca and Sotol offering a unique glimpse into Mexico's fascinating spirit culture. Amidst the tranquil ambiance of the rooftop terrace, guests can enjoy expertly crafted signature cocktails, savor them neat or as part of a thoughtfully curated tasting flight, which are accompanied by distinctive small food pairings that will elevate the tasting experience.
Campante Bar epitomizes the harmonious blend of contemporary allure and cultural heritage that defines Hotel Azul Terrace. Just moments away from the iconic Santo Domingo Church, this sophisticated oasis beckons travelers with its irresistible charm.
Mezcal Campante is a female and Mexican co-owned small-batch, premium artisanal mezcal that's deeply rooted in heritage and craftsmanship. Handcrafted from a unique blend of Espadín and Barril agaves, cultivated in the nutrient-rich valleys and mountain sides of Ejutla, Oaxaca, this spirit embodies Mexican tradition and excellence. Expertly crafted by fourth-generation mezcalero, Master Mezcalero Raúl Rodríguez Reyes, Mezcal Campante is a testament to centuries-old traditions and familial legacy. Meticulously designed for savoring, Mezcal Campante offers an unparalleled smoothness that offers a sophisticated and evolving flavor profile with tasting notes that evoke licorice, vanilla, chocolate, caramel, herbal tones, floral vapors, and delicate smoky undertones. Mezcal Campante embodies the essence of its namesake – a state of ease and satisfaction – by embracing the beauty of the present moment and the joy of shared experiences. It holds dear the values of friendship and family that are integral to Mexican tradition, encouraging individuals to savor life's precious moments and to cherish the connections that define them. Mezcal Campante is Kosher, Vegan, Gluten-Free, and Non-GMO. The 750ml bottle is priced at $64.99 USD and the 375ml bottle is priced at $39.99 USD.