Loading...

CHARLESTON, SC (November 20, 2024) /PRNewswire/ -- High Ground Elixirs, a sustainable, zero-proof adaptogenic mushroom seltzer, is thrilled to announce its partnership with Sèchey, Charleston's leading boutique for non-alcoholic and low-alcohol alternatives. This collaboration unites two dynamic female founders—Jessie Zachowski of High Ground Elixirs and Emily Heintz of Sèchey—who are shaping the future of mindful drinking.
High Ground Elixirs' sparkling drinks offer a unique combination of five organic functional mushrooms, stress-busting nootropics, and ultra-hydrating electrolytes, designed to lift your mind and replenish your body. Non-GMO and Vegan, the elixirs are crafted for wellness enthusiasts who want to enjoy life's moments without alcohol—and without compromising taste or values. With only 25 calories per can, each drink is sweetened with real fruit juice and contains no added sugar, stevia, or erythritol.
"Sèchey has created an amazing space where people can explore the world of non-alcoholic beverages, and we're excited to bring our elixirs to Charleston and Sechey's expansive online store," said Jessie Zachowski, founder of High Ground Elixirs. "Our drinks are more than just an alcohol alternative—they're about enhancing every experience with natural ingredients that help people feel good, and are also good for the planet."
"Our mission at Sèchey is to offer consumers high-quality alternatives to traditional alcohol, and High Ground Elixirs fits perfectly into that vision," said Emily Heintz, founder of Sèchey. "I love that Jessie and I share a passion for sustainability and wellness, and I'm excited for our customers to experience the benefits of these incredible elixirs."
High Ground Elixirs is committed to environmentally conscious living. The organic mushrooms used in each elixir are sourced from a sustainable indoor farm in California that operates as a zero-waste facility. Each drink is packaged in 100% recyclable cans, underscoring the brand's dedication to reducing its environmental impact. As proud members of 1% for the Planet, High Ground Elixirs donates a portion of sales to vetted environmental organizations.
Customers can explore both refreshing Strawberry Peach and zesty Yuzu Lime flavors at Sèchey, located at 540 King Street, Charleston, SC, where High Ground Elixirs will also be available for purchase at $5 per can and online at www.sechey.com/collections/high-ground-elixirs. To celebrate the partnership, Sèchey will host a three-day tasting event of High Ground Elixirs, open to the public:
- Dec. 6–8, 2024 from 3-6pm EST
With a prime location in Charleston's bustling King Street district, Sèchey offers the perfect platform for High Ground Elixirs to reach locals and visitors alike. Charleston attracts 7 million tourists annually, providing unparalleled exposure for brands committed to mindful living and better-for-you products.
Visit www.drinkhighground.com for more information or on Instagram, Facebook and TikTok.
High Ground Elixir is an all-natural adaptogenic mushroom seltzer based in Morristown, NJ. Crafted with sustainability at the forefront, our sparkling functional beverage is here to lift your mind and replenish your body. Features mood-lifting mushrooms, stress-busting nootropics and ultra-hydrating electrolytes. Perfect for when you want a relaxing, revitalizing drink that’s as delicious as it is nourishing. These seltzers are non-GMO, vegan, and designed for environmentally conscious living: our organic mushrooms are sourced from a sustainable indoor farm in California, our cans are 100% recyclable, and we are members of 1% for the planet. Join us to Claim the High Ground!