12 Inch Bronze Cast Iron
KITCHEN
Sample available
Viking Culinary KITCHEN HOME
The partially serrated blades of each Viking Professional Steak Knife easily slice through thick or thin cuts of meat, just as expected from a traditional steakhouse style knife. Each restaurant grade knife is expertly honed from durable German stainless steel - the standard for quality blade material. The unique handles are double-riveted around the full tang construction with bolster for exceptional balance, control and comfort. Each water and stain resistant handle has a unique design due to the construction of this renewable material.