Vanilla Bean Sea Salt *Award Winning*

Named a Product of the Year by Food and Beverage magazine, this artisanal, hand-cured Vanilla Bean Salt has changed the oatmeal cookie for us, forever. It will rock your chocolate chip cookie game, too. Carefully harvested, this salt is perfect for topping your caramels, replace in your French toast recipe. Sprinkle some on your coffee ice cream. Season butternut squash and sweet potatoes, or add a pinch to fruit salads, like a Mango & Black Cherry Salad with Mint. And, don't forget the rim of your rum-spiked eggnog.